Stress safety and prevention with the pediatric population



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Are you nervous about your senior year of nursing? Are you busy studying feverishly for the NCLEX exam? Could you use a little refresher on some nursing skills you haven’t used lately? No matter where you are on your nursing journey, our Quick-E clinical pocket guides can help. We just published 12 new editions a couple of weeks ago and we’re already hearing great reviews about the glossy covers, the tabs for easy navigation, and, most importantly, the excellent, practical information. Let’s take a peek inside our Quick-E Peds title to learn about safety and preventive measures.

Sudden Infant Death Syndrome (SIDS). Associated risk factors include prone sleeping position, winter months, lower income families, males, siblings of SIDS victims, infants of mothers who smoke cigarettes or who are drug addicts, low birth weight, and infants who have survived severe life-threatening events. Instruct to place healthy infants supine for sleeping. Do not place infant sleeping on soft, fluffy surfaces (i.e., lamb’s wool, fluffy comforters) or on other objects that might trap infant’s exhaled air near the face.

SIDS resources:

Choking prevention. Children, especially toddlers, are at risk for choking since they explore their environments with hands and mouth, increasing susceptibility of ingesting small objects in their path. Objects and foods less than 1 inch are high risk. These include: peanuts, raisins, popcorn, whole grapes, cherry and grape tomatoes, hot dogs, raw carrots, hard candy, bubble gum, dried beans, small toys (also with removable parts), latex balloons, buttons, pills, and small hardware. Parents should “childproof” toddler’s and preschool children’s environment, avoid foods that are high risk for choking hazard, monitor child while eating and playing, and make sure child eats in a sitting position. Keep at risk items/objects out of reach.

Choking prevention resources:

Poison prevention. “Child-proof” containers are not child-proof. Store poisons securely and away from children, and separate from edibles. Keep potential poisons in original containers. Never mix household chemicals together. Discard outdated/expired products. Ensure adequate ventilation when using chemicals. Read and follow household product/chemical directions carefully. To find out information about your nearest Poison Control Center, search the American Association of Poison Control Centers on the Web at www.aapcc.org.

If you have a poison emergency, call 1-800-222-1222.

Poison prevention Resources:

Editor’s note: For more information on this title or any of the 12 in the Quick-E series, visit our marketplace.

About the Author
Mike is the executive editor of the nursing, accreditation, and patient safety markets at HCPro, Inc. He's a former sportswriter and a passionate Syracuse basketball fan.

Mike Briddon

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